londoneaterTaste no.9 @Marcussw1 oh boy this is a treat. MW's perennial classic Egg custard tart with nutmeg. Absolute perfection. That texture, continuous, no gaps, seamless. How can something so delicate and so light retain so much structure? I rmb first eating this nearly 7 years ago. Today it is still as awesome. Simply the best egg custard pudding in the world. Seriously.
- londoneater@foodbymark @lenolo13 @kenteraz @renalee16 @mishwong @ben10tan
- arbaggsHere it is again @edloftus
- laissezfareI remember that. It's very good.
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