Celebrate #NationalIceCreamDay! INGREDIENTS
1 pint vanilla ice cream
1/2 cup crumbled biscotti cookies or other cookie crumbs of choice
1/4 cup Frangelico or other nut-flavored liqueur
2 tablespoons roughly chopped hazelnuts or walnuts, lightly toasted
DIRECTIONS
Remove the ice cream from the freezer and let it soften slightly, about 5 minutes at room temperature. Into the bottom of four parfait or ice cream dishes, scoop about 2 tablespoons of the vanilla ice cream. Top with about 1/2 tablespoon of the cookie crumbs, and drizzle with 1 1/2 teaspoons of the liqueur. Continue layering the ingredients, ending with liqueur on top. Serve immediately, garnished with the chopped nuts.
398 likes
  • emerilCelebrate #NationalIceCreamDay! INGREDIENTS
    1 pint vanilla ice cream
    1/2 cup crumbled biscotti cookies or other cookie crumbs of choice
    1/4 cup Frangelico or other nut-flavored liqueur
    2 tablespoons roughly chopped hazelnuts or walnuts, lightly toasted
    DIRECTIONS
    Remove the ice cream from the freezer and let it soften slightly, about 5 minutes at room temperature. Into the bottom of four parfait or ice cream dishes, scoop about 2 tablespoons of the vanilla ice cream. Top with about 1/2 tablespoon of the cookie crumbs, and drizzle with 1 1/2 teaspoons of the liqueur. Continue layering the ingredients, ending with liqueur on top. Serve immediately, garnished with the chopped nuts.

  • shibloshi😋😋
  • chefoctivia@iceprincess1916
  • meeow48Thank u @emeril !!!
  • rb_revilla@jingrevilla @wengrevilla
  • saramccoo@docmac39
  • docmac39Yum yum
Log in to like or comment.