Making cornmeal crackers with dough leftover from my olive oil tart crust.
77 likes
  • clotildenetMaking cornmeal crackers with dough leftover from my olive oil tart crust.

  • 84thand3rdEverything looks better with a fancy edge - note to self, get fancy roller cutter for next batch of crackers 😉
  • clotildenet@84thand3rd I agree! A neat trick. :) Mine is an heirloom from my grandmother, with a wheel made of bone.
  • clotildenetAnd for those wondering, this is the olive oil tart crust I'm refering to: http://chocolateandzucchini.com/recipes/basics/easy-olive-oil-tart-crust-recipe/
  • 84thand3rdOh wow, what a special (and no doubt gorgeous) tool!
  • rainydaybitesGreat idea! I hate waste. You should post a photo(or include it in a photo as a prop) of your cutter.
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