#lunch on a hot day where I don't have much appetite: Vietnamese paper rolls (rolled lumpily due to amateur expertise) filled with tangy marinated noodles, shredded carrot, pea shoots and cucumber and bell pepper along with a tangy peanut sauce with toasted black sesame seeds and parsley plus lemon on the side. recipe for my flour less brownies that were very well liked by y'all are up on the blog, and happy Australia Day to my Aussie followers!
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