chefazAmazing. Inspiring. And as big as a shell from a 40# turtle
- kimberlypgewI'm still reeling from Nathan Myhrvold's presentation of the full set before it's launch a few years back. I secretly covet all the volumes our chef has here. Hope he gets this one too so I can ogle!
- dhannylovesnycCan't wait...
- kattiapastry@chefpazuzu vea amor!!!!!👀😱
- chubbychinesegirleatsLoved hearing Nathan speak about the process. Sexy photos! Enjoy
- travlnjimI am sad for the turtle...
- lofiner@buchwaldphoto look who got the book
- conancuisineroChef, i think you could go to jail for owning those shells... For real.
- jasonrhall420U rock az I got your old office in minneapolis u left one of your recipe books
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