Mouth restaurant has a new menu and the meal kicks off with these rainbow colored har gao (prawn dumplings), not #xiaolongbao. These are naturally coloured and flavoured with squid ink, spinach, sweet potato, pumpkin etc. The XO sauce in the centre is also all natural and made with scallops. We are off to a good start.
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  • hungrygowhereMouth restaurant has a new menu and the meal kicks off with these rainbow colored har gao (prawn dumplings), not #xiaolongbao. These are naturally coloured and flavoured with squid ink, spinach, sweet potato, pumpkin etc. The XO sauce in the centre is also all natural and made with scallops. We are off to a good start.

  • iosohlinNice!!! @heng0924
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