chefwolfgangpuckChef Justin from #WPCatering visited Byron's science class a few weeks ago to show them some molecular gastronomy.
- chefwolfgangpuckPeanut butter (powder) and jelly (concord grape spheres). #food #moleculargastronomy
- marissasepe@jcampbell209 how do I keep missing out on this dish??
- carmecarsway to go @jcampbell209 :)
- cambobambinaGood job @jcampbell209 👌
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