linecookJidori chicken ramen. Chicken frames, water, boil & skim. Add roasted chicken frames, onions, carrots, ginger, garlic, black pepper in a sachet. Reduce 1/3. Remove veg, add konbu, cook out, remove. Add bonito flake, steep. Season with tare and salt. Served with rare breast, grilled tenders, collards, and a slow egg.
- linecookFrom last nights dinner at Test Kitchen LA
- scribbykittyGod damn.
- winechefYou're making my belly horny.
- phillypoppp@winechef lol
- rocky_chang@winechef ftw!
Log in to like or comment.