Food tour of #peckham continues...
Liquid heaven in a cup ..
#hotchocolate @melangechocolate with my own added #spice combo  #cardamom & #nutmeg. Great chatting with Isabelle chocolatier & founder of  The Mélange now in #maxtedroad  on chocolate #french food & #british #bakers... 🇫🇷🇬🇧Also founder of the Chocolate Museum, Brixton.
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#taste2taste #foodblogger #feedfeed #f52grams #huffposttaste #buzzfeedfood #southlondon @chocolatemuseumUK
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