bartsfishtalesWhen you are in Australia, you need to do some BBQing. We had the freshest sustainable prawns from the Exmouth Gulf, prawns are just amazing on the barbie! Served with a fresh pineapple chutney which combines really well with the sweet prawn meat. A great dish for a summer day. Enjoy!
Thank you to Etihad Airways and the amazing people of MG Kailis for making this possible. Thumbnail picture by @davidloftus
If you want to see the full video, click the link in my bio or head over to youtube.com/bartsfishtales
@etihadairways @jamieoliver @jamiesfoodtube @jamiemagazinenl @bartvolphen #TasteTheWorld #InAbuDhabi #Australia #prawns
- birdytranSo Delicious ❤
- ladonnarosecooksI'll be making this too! All your recipes are fantastic! 💙❤️
- etihadairwaysIt looks so delicious! #Yumm Thanks for joining us :) #TasteTheWorld *Sky
- mewki_mimiLook so yummy. By the way, what app or program you use for this clip? Thank you.
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