At the Goethe Institut, Max Mueller Bhavan, in conversation with @rushinamg @gdevidayal @roshnibajaj and Mini Ribeiro this afternoon. Talking about the Farm to Fork philosophy and trying to see how it connects with the written word. I find it fascinating to see how culinary literature has changed over the years. So much to discover.
#culinaryliterature #womenwriting #paneldiscussion 
Picture courtesy @euphorhea
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