It's @girlscouts cookie season and our chefs turned it up a notch at the Desserts First event by Girl Scouts of Kentuckiana. The challenge: create original #desserts using the well-known Girl Scout Cookie varieties as the key ingredient. Bourbons Bistro submitted a #chocolate #ThinMint Baumkuchen (German layer cake) with chocolate diplomat cream and crystalized mint. Who would like to see this featured at the restaurant? #yestravelky #foodieoflouisville #louisvillebites #louisvilleeats #frankfortave #crescenthill #louisvillenoms #dessertsfirst #rollwithus #chefsoflouisville #eatlovelou #eatlovelouisville #dessert #louisvillefoodie
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