I have always been a big basil fan. I'm even growing this green leafy plant on my windowsill for the last 4-5 years in a row. Today I want to show you one of my most favorite dishes to make with my homegrown basil. Basil Pesto Chicken Pasta Bake!
This recipe uses pesto sauce and while I'm usually using my own homemade one, a store-bought sauce is perfectly fine. I actually used the latter today because basil is out of season right now.
Ready in 45 minutes and sooooo delicious!
Recipe on yummyaddiction.com 👈
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