abbythingsforboysPopping my frosé cherry! Having some Greek lamb, Mediterranean salad and Italian wine. Happy Australia Day everyone!
- lea_meadowmadeOhhh!!! How did you make your frose? I've seen a few different ones!!
- abbythingsforboys@lea_meadowmade I puréed a punnet of strawberries with some sugar and lemon juice. Then put it in the ice cream maker with a bottle of rosé. It seemed easier than the slow freeze version.
- lea_meadowmade@abbythingsforboys drool!!!!!!!!!!!!
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