cookinacurryRajasthani Laal Maas- Slow cooked rustic lamb curry with chillies, coriander, garlic and green cardamom. The key to this recipe is using Mathania chillies which lends the required colour & rich gravy. They are commonly used in curries. Served with pulao or rotis & raita. Recipe on my website link in profile!
#lamb #curry #laalmaas #yummy #maunikagowardhan
- cookwitheaseSooooo good! 😀
- animor66@lucieslab obsessed with this page!
- wazallan@darrenquinton 😛
- saaurabh1983Yummmm 😍
- chrisintheiomThat looks amazing!
- cathyvandemoortelelooks so delicious
- donnaplop@cookinacurry it looks amazing 😍
- 101doggiemomOooh drooooool, lovely for these cold days here 😋😋👌
- nikhil.mistry@sirieo nowwww
- pinch_of_swadLove it 😋😋
- saramj7I definitely can't find the specific Chilli 🌶 in Singapore.. Can I just kashmiri Chilli instead? It looks amazingly delicious 😋
- kushalghosh@shraddhaclicks will make for you
- afsheenowaisThat thick gravy got me salivating !!! 👀
- gurlluvsfudi will work/clean your house in exchange for your food! 😍☺️👌🏽
Log in to like or comment.