Don’t miss the desserts from Platform 1094 that are a plated affair and seem too beautiful to be eaten. The alcohol-infused Bloodberry is made up of two chocolate shells consisting of Hoegaarden Rosee mousse (with berry foam) and yoghurt parfait (with honey caviar) respectively, sitting on a bed of chocolate soil, macaron sticks and fruits. If you look closely, notice that the wand is made entirely out of chocolate!
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