mackinac_parksNo big deal. It's just 1823 and it's nearly Christmas which means you need to make the roast pig; roast goose; chicken pie; round of beef, à la mode; pattes d’ours (bear’s paws, called so from the shape, and made of chopped meat in crust, corresponding to rissoles); sausage; head-cheese; souse; small-fruite preserves; small cakes all over a fire. You've got this, right? Read more about #Christmas on #Mackinac Island almost 200 years ago. http://bit.ly/2hekcxT #mackinacisland #puremichigan
- mitch.ruschCool shot!!
- shopwalkergalstyleIs this open during Christmas week?
Log in to like or comment.