- mobywhaleThe Christmas lunch with the team at Bloodwood was incredible. I'm still thinking about it. Pictured are my highlights: polenta chips with cheese sauce, sticky fried brisket, mushroom with daikon, seaweed and smoked eggplant, cheese platter, and fried chicken.
- crunchytigerohh yum!! Been meaning to try here. I love polenta!
- sezsharesGlad to hear it's still a wonderful. Haven't been in a few years.