bunnacafeOther spices that are common in Ethiopian food and beverages are:
Cardamom – found in many teas, coffee, and is a key ingredient in Berbere and many Alichas.
Cloves – found in beverages, especially teas and coffees
Thyme – used as a medicinal herb in Ethiopian beverages.
More on drinks in the frame above. Stay tuned and follow @bunnacafe!
- hewe_endewazaI thought tosign was Oregano ??? @bunnacafe
- hewe_endewazaAnd cardamom is Ha'el???
- bunnacafe@hewe_endewaza you are right -- non-ethiopian cardamom is he'el, our mistake! Tosign is thyme tho.
- hewe_endewazaI'm almost certain that Tosign is Oregano. :)
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