Want to make the perfect London Broil?  Then you need to do two things: marinate it for several hours and grill it! This simple and easy recipe for Grilled London Broil is not something you can make at the last minute though.  Because London Broil, aka flank steak, is a tougher cut of meat, the key to this flavorful, delicious, juicy and tender main course is marinating it for 4 to 6 hours (try my Easy Red Wine Marinade for Beef, too!).
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